Define the selling unit
Document whether each product is priced per gram, per 100 grams or per kilogram. Agree how the customer sees the quantity and calculated price.
Weighted Product · Singapore
Design a checkout workflow for products sold by weight, from loose specialty foods to customer-selected ingredients. Review units, weighing and pricing together before choosing the setup.
For Singapore F&B and retail businesses
View screen ↗Your service priorities
Document whether each product is priced per gram, per 100 grams or per kilogram. Agree how the customer sees the quantity and calculated price.
Bring your scale model, tare procedure and rounding rules to the demonstration. Confirm compatibility and whether quantity entry is manual or integrated; scale support is not assumed.
Review the units used for selling, stock adjustments and reporting. Scope any specialist device integration with RewardlyPRO and test representative purchases before launch.
Build your setup
A cloud POS for Singapore cafés, restaurants and retailers. Take an order, customise it and complete checkout—with the wider operation close at hand.
Explore Rewardly POS ↗02 / Rewardly solutionsBring ingredient stock checks and replenishment workflows closer to the team serving customers. See low-stock states, quantities and units inside the POS.
Explore StockOS ↗03 / Rewardly solutionsBring the order amount and payment choice into the POS checkout. Rewardly’s supplied screen includes cash, PayNow, credit card and Tap to Pay options.
Explore PaymentOS ↗04 / Rewardly solutionsDiscuss custom software and implementation requirements with Rewardly. Start with the operational problem, your existing systems and the outcome you need.
Explore RewardlyPRO ↗Explore your business family
Connect product selection, checkout, stock visibility and customer rewards for specialty food shops and retailers, with a setup suited to your range.
Explore Retail & Specialty Food ↗02 / Business typeBring snack selection, packaging choices and customer rewards into a practical retail workflow, whether customers pick a favourite treat or build a mixed assortment.
Explore Snacks & Titbits ↗03 / Business typePlan the journey from ingredient selection to kitchen preparation for mala hotpot, with a clear way to capture customer choices, pricing and collection details.
Explore Mala Hotpot ↗Make the demo useful
Ask the team to run a complete order, including your usual exceptions, modifiers and payment preferences. Confirm device requirements, staff permissions and commercial scope before deciding.
Your business. Your workflow.
Bring your menu, your busiest service scenario and your questions. Let’s walk through them in Rewardly.